• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Dirty Rice Dressing

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 1 pk Chicken livers and gizzards
  • --or-
  • 1/2 lb Ground pork -and-
  • 1/2 lb Ground beef
  • 4 c Cooked rice
  • 1/2 Bunch green onions with tops
  • 1/2 md Size bell pepper
  • 3 Stalks celery
  • 1 md Onion
  • Garlic powder; red and black
  • -pepper; and salt to taste

 Directions

ROUX
1/4 c Cooking oil
1/4 c Flour (or use 1/2 package
-gravy mix)

Boil giblets until tender. Chop and set aside, reserving the stock. Saute
celery, Bell pepper and onion in 1 tablespoon cooking oil. Add giblets
and, last, green onion tops. Add roux. Add 1 cup stock. Cook slowly until
mixture thickens, then add to cooked rice. Heat in covered casserole for 20
minutes at 250 degrees. Serves 6-8

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