Side Pannel
Donna's Beer Muffins
Donna's Beer Muffins
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breads, Quick Breads
Ingredients List
- 3 c Flour
- 5 ts Baking powder
- 1/2 ts Salt
- 3 tb Sugar
- 1 Bottle of beer
Directions
Preheat oven to 350oF, prepare pans. Measure dry ingredients into bowl &
pour beer over, stirring to blend. Spoon into pans & brush tops with
butter. Bake for 15-20 mins. Makes 9 lg muffins. Serve hot, a little grated
cheddar cheese may be sprinkled on top before baking if desired. NOTE:
Copied without permission from Muffin Mania. As this book is Canadian I've
asked a Canadian friend how lg a bottle of beer is over there, she says
they are sm about equivalent to a cn of beer here (NZ), about 375 mls I
think but don't quote me on that. If you DO KNOW the size of a Canadian
bottle of beer please DON'T EMAIL me with the information, tell the
newsgroup!
pour beer over, stirring to blend. Spoon into pans & brush tops with
butter. Bake for 15-20 mins. Makes 9 lg muffins. Serve hot, a little grated
cheddar cheese may be sprinkled on top before baking if desired. NOTE:
Copied without permission from Muffin Mania. As this book is Canadian I've
asked a Canadian friend how lg a bottle of beer is over there, she says
they are sm about equivalent to a cn of beer here (NZ), about 375 mls I
think but don't quote me on that. If you DO KNOW the size of a Canadian
bottle of beer please DON'T EMAIL me with the information, tell the
newsgroup!
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
