Side Pannel
Dorothy's Sweet and Sour Chicken
Dorothy's Sweet and Sour Chicken
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Poultry
Ingredients List
- 2 lb Chicken parts
- 8 oz Pineapple chunks
- 1 c Chicken broth
- 2 tb Shortening
- 2 tb Brown sugar
- 1/4 c Vinegar
- 2 ts Soy sauce
- 1 Large onion
- 1 Med. green pepper
- 3 tb Cornstarch
- 1/4 c Water
Directions
Drain pineapple,reserving syrup. In skillet brown chicken in shortening.
Pour off fat. Add reserved syrup, broth, brown sugar,vinegar, soy sauce
and garlic. Cover and cook over low heat 40 minutes. Add green pepper amd
pineapple cook 5 minutes. Combine cornstarch and water gradually stir into
sauce.
Pour off fat. Add reserved syrup, broth, brown sugar,vinegar, soy sauce
and garlic. Cover and cook over low heat 40 minutes. Add green pepper amd
pineapple cook 5 minutes. Combine cornstarch and water gradually stir into
sauce.
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