• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Double Chocolate Chip Cookies

  • Recipe Submitted by on

Category: Cookies, Chocolate

 Ingredients List

  • 2/3 c Butter
  • 1 c Sugar
  • 1 Egg
  • 1 ts Vanilla
  • 1/2 c Unsweetened Cocoa Powder
  • 1/2 c Buttermilk -- --or -- water
  • 1 3/4 c All-Purpose Flour
  • 1/2 ts Baking Soda
  • 1/2 ts Salt
  • 1 c Semisweet Chocolate Chips


Cream butter, sugar, egg and vanilla until well blended. Combine cocoa and
buttermilk (or water) in a separate bowl until smooth. Add to creamed
mixture. Add flour, baking soda and salt, beating just until blended. Stir
in chocolate chips. Drop dough by teaspoonfuls onto ungreased cookie sheet.
Bake at 350 F for 8-10 minutes or until centers are almost set. Remove from
cookie sheet while hot.

Makes 48 cookies.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?