• Prep Time:
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  • Serves: 24 Servings

Double Corn Biscuits

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2/3 c All-purpose flour
  • 1/3 c Grated parmesan cheese
  • 1/4 c Yellow cornmeal
  • 2 tb Sugar
  • 1/2 ts Each baking powder and salt
  • 1/4 ts Each baking soda and ground
  • -cumin
  • 1 c Fresh or frozen; yellow or
  • -white corn kernals
  • 1 lg Egg
  • 1 lg Egg white


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