• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Double Date Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Light brown sugar
  • 1/2 c Water
  • 1 tb Cornstarch
  • 1/2 c Sliced dates
  • 1 1/2 ts Fresh lemon juice
  • 1/4 ts Vanilla


Stir sugar, water, cornstarch in saucepan. Add dates and butter. Simmer,
stirring occasionally, over medium heat for 1 minute. Remove from heat.
Stir in lemon juice and vanilla. Serve hot or warm over frozen yogurt,
fruit or pound cake. But....for the taste of heaven, poke holes in the top
of the date cake I sent a few months ago and drizzle this over the cake,
let set a few hours, then serve with assurance that none will be left. This
recipe makes about 1 cup. I never double recipe, I suppose you could. I
just make separate batches. Don't want to spoil a good thing.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?