• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Double Mint Cheese Pie

  • Recipe Submitted by on

Category: Pies, Desserts

 Ingredients List

  • ----------------------------NORMA WRENN NPXR56B----------------------------
  • 1 Box Thin Mints
  • 1/3 c Margarine, softened
  • 3/4 c Granulated sugar
  • 2/3 c Cream cheese, softened
  • 1 lg Egg
  • 1 tb Knox unflavored gelatin
  • 2 tb Creme de Menthe
  • 1 ts Vanilla extract
  • 1/4 ts Each green and red food
  • -Coloring
  • 1/2 ts Peppermint extract
  • 3/4 c Prepared whipped cream or
  • -Whipped topping


Blend margarine and sugar at medium speed. Add cream cheese and mix until
smooth. Add one egg and mix thoroughly on low speed. Add vanilla. Dissolve
gelatin in wrm water and add to mixture. Divide mixture into two equal
parts. In first part, blend creme de Menthe and green food coloring. In
second part blend peppermint extract and red food coloring. Fold whipped
cream into both mixtures. Form crust in 9-inch pan by placing Thin Mints
side by side. Spread green mixture on top of cookie and smooth. Crush
remaining cookies and cover green layer. Spread red mixture over this and
place in refrigerator to set. Top with more whipped cream before serving.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?