• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Double Orange Pudding

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 c Orange Juice
  • 1 ts Orange Rind -- grated fresh
  • 3 tb Sugar -- or substitute
  • 2 tb Cornstarch
  • 6 sm Oranges -- peel, section &
  • Discard white
  • Membrane


In a small saucepan, combine all ingredients, EXCEPT orange sections. Stir
to dissolve cornstarch. Bring to a boil over med. heat, stirring. Boil 2
min, stirring. Remove from heat.

Add orange sections and mix gently.

Pour into 1 bowl or 4 individual serving bowls.


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