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  • Serves: 1 Recipe

Double Pear Crisp

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 4 Ripe juicy pears, sliced
  • 5 Dried pears
  • 1 1/2 c Pear juice
  • 1 Cinnamon stick
  • 1 1/2 c Old-fashioned oats
  • 1/2 ts Cinnamon
  • 1/4 c Maple syrup, brown sugar,
  • -or honey (or less)


Simmer the dried pears in pear juice with cinnamon stick until soft. Slice
into strips and place in baking pan (small square one) with sliced fresh
Mix oats, cinnamon, and sweetening; add a little of the pear cooking
liquid until the mixture is moist but not wet. Spread on top of pears. Bake
at 350 degrees for about 40 minutes (watch top to avoid burning)

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