Side Pannel
Doughnuts
Ingredients List
- 1 pt Mashed potatoes
- 3 Eggs
- 1 c Warm potato water
- 2 ts Vanilla
- 1 c Sugar
- 2 ts Salt
- 1 c Butter
Directions
Mash potatoes while they are still hot. Add the butter, sugar, beaten
eggs, vanilla and salt. Add the potato water. In another bowl, mix 1 cup
lukewarm water and 2 tbsp. yeast and 1 tsp. sugar. Let rise for several
minutes then add to potato mixture. Mix with flour in a large bowl. Knead
until the dough is not sticky. Let it rise until the next morning. Roll it
out and cut with a doughnut cutter. If you prefer bigger doughnuts, turn a
small bowl that has a sharp cutting edge upside down. Let the doughnuts
rise until double in size. Fry in deep fat.
eggs, vanilla and salt. Add the potato water. In another bowl, mix 1 cup
lukewarm water and 2 tbsp. yeast and 1 tsp. sugar. Let rise for several
minutes then add to potato mixture. Mix with flour in a large bowl. Knead
until the dough is not sticky. Let it rise until the next morning. Roll it
out and cut with a doughnut cutter. If you prefer bigger doughnuts, turn a
small bowl that has a sharp cutting edge upside down. Let the doughnuts
rise until double in size. Fry in deep fat.
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