Side Pannel
Downtown Black Bean Soup
Downtown Black Bean Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups, Beans
Ingredients List
- 2 1/2 qt Water or vegetable stock
- 2 c Black beans; dried
- 2 Bay leaves
- 1/4 c Olive oil; up to 3/4 cup
- 3 Onions; chopped
- 2 Green bell peppers; chopped
- 1 Fresh jalapeno; chopped
- 5 Garlic cloves; minced
- Salt; to taste
Directions
Bring to a boil the water, beans & bay leaves. Turn down the heat and let
simmer a couple of hours until the beans start to get tender. Tthen heat
1/4 to 3/4 cup olive oil (how much will your conscience allow?) in a
skillet and cook in it the onions, bell peppers, jalapeno & garlic until
tender but not browned.
simmer a couple of hours until the beans start to get tender. Tthen heat
1/4 to 3/4 cup olive oil (how much will your conscience allow?) in a
skillet and cook in it the onions, bell peppers, jalapeno & garlic until
tender but not browned.
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