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  • Serves: 6 Servings

Dried Kingfish

  • Recipe Submitted by on

Category: Fish, Thai

 Ingredients List

  • Stephen Ceideburg
  • 1 Kingfish, 1 to 1-1/2lb
  • 1 tb Finely sliced shallot
  • 2 tb Shredded green mango
  • 1 ts Shredded hot chilli
  • 2 tb Fish sauce
  • 3 tb Lime juice
  • 1 ts Palm sugar
  • 2 c Cooking oil


Snagged an excellent new Thai cookbook yesterday. It's

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