• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Dried Prawn Sambal (Sambal Lada Udang Keri

  • Recipe Submitted by on

Category: Condiments, Indonesian

 Ingredients List

  • Stephen Ceideburg
  • 2 oz Dried prawns
  • 2 Onions, thinly sliced
  • 2 oz Oil
  • 1/4 lb Fresh chillies, ground
  • 1 Lemon, juice only

 Directions

Soak prawns in hot water until soft. Rinse and mince. Stir-fry onion in hot
oil until golden; add finely ground chillies, salt to taste. Stir and
reduce heat. Let simmer until chillies become tender. Add prawns and lemon
juice; simmer gently another 10 minutes.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?