Side Pannel
Drop Doughnuts
Ingredients List
- 1/2 c Mashed potatoes (mashed with
- -milk and butter)
- 1/4 c Sugar
- 1 Egg; beaten
- 1/2 c Sour cream
- 1/2 ts Vanilla extract
- 1 1/2 c All-purpose flour
- 1/2 ts Baking soda
- 1/4 ts Baking powder
- Cooking oil for deep-fat
- -frying
- Additional sugar OR
- -confectioners' sugar,
- -optional
Directions
In a bowl, combine potatoes, sugar, egg, sour cream and vanilla. Combine
dry ingredients; stir into potato mixture. Heat oil in an electric skillet
or deep-fat fryer to 375F. Drop dough by teaspoonfuls, 5 to 6 at a time,
into hot oil. Fry for 1 minute per side or until golden brown. Drain on
paper towels. Roll in sugar if desired. Serve immediately.
YIELD: 3 to 3 1/2 dozen
dry ingredients; stir into potato mixture. Heat oil in an electric skillet
or deep-fat fryer to 375F. Drop dough by teaspoonfuls, 5 to 6 at a time,
into hot oil. Fry for 1 minute per side or until golden brown. Drain on
paper towels. Roll in sugar if desired. Serve immediately.
YIELD: 3 to 3 1/2 dozen
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
