• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Dumplings

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 c Flour
  • 4 ts Baking-powder
  • 2 tb Shortening
  • 1 ts Salt
  • Milk

 Directions

Sift flour, measure, and sift with salt and baking-powder. Cut in
shortening with 2 spatulas. Add milk until a thick drop batter is
obtained. Drop by teaspoonfuls into boiling broth. Cover. Boil 12 minutes.
Serve at once.

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