Side Pannel
Dutch Spice Cookies
Ingredients List
- 1 c Butter
- 1 1/2 c Brown sugar
- 1 1/2 ts Cinnamon
- 1 ts Baking powder
- 1/2 ts Ground nutmeg
- 1/2 ts Ground cloves
- 1/4 ts Salt
- 1 Egg
- 2 3/4 c Flour
- 1/3 c Finely chopped blanched
- Almonds (opt)
- Blanched whole almonds
- (opt)
Directions
Beat butter with a mixer on med to high speed for 30 seconds or by
hand. Add brown sugar, cinnamon, baking powder, nutmeg, cloves &
salt. Beat in egg & flour. Add chopped almonds if using. Roll dough
to 1/8" thickness on a lightly floured board & cut into shapes..
Decorate with whole almonds if using. Place one" apart on lightly
greased cookie sheets. Bake in 350 oven 8 to 10 minutes or until
edges are lightly browned. Cool 1 minute; transfer to wire racks to
cool completely. Makes 4 to 6 dozen (depending on size.)
hand. Add brown sugar, cinnamon, baking powder, nutmeg, cloves &
salt. Beat in egg & flour. Add chopped almonds if using. Roll dough
to 1/8" thickness on a lightly floured board & cut into shapes..
Decorate with whole almonds if using. Place one" apart on lightly
greased cookie sheets. Bake in 350 oven 8 to 10 minutes or until
edges are lightly browned. Cool 1 minute; transfer to wire racks to
cool completely. Makes 4 to 6 dozen (depending on size.)
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