• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Easiest Cheese Cakes

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 Box (small) lemon Jello
  • 1/4 c Butter or margarine
  • 1 tb Powdered sugar
  • 2 c Crushed graham crackers
  • 1 pk (12-oz) cream cheese
  • 1/2 c Sugar
  • 1 ts Vanilla
  • 1 cn Evaporated milk


Chill evaporated milk overnight. Dissolve Jello in hot (just before
boiling point) water; cool. Melt butter or margarine, add powdered sugar
and graham cracker crumbs; mix. Line bottom of two pans with crumbs,
reserving a few for topping. In another bowl, cream the cream cheese,
sugar, and vanilla together. In a large bowl beat the chilled evaporated
milk until stiff; add Jello and cream cheese mixture. Beat until smooth;
pour into lined pans. Sprinkle remaining crumbs over tops; chill.

Note: If in a hurry, use ready-made graham cracker crusts. Makes 2 cakes.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?