• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Easiest Crab Crepes

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 10 oz Condensed cream of mushroom
  • -soup
  • 10 oz Condensed cream of chicken
  • -soup
  • 1 lb Crabmeat
  • 12 Crepes, see below
  • Paprika, sprinkle (optional)


2 Eggs
1 1/4 c Milk
1 c All-purpose flour
2 tb Cooking oil
1/2 ts Salt

Stir both soups together in bowl. Add crabmeat. Mix together.

Using about 2/3 of mixture, divide among crepes. Roll. Place seam side
down in pan large enough to hold in single layer. Spoon remaining sauce
over top. Sprinkle with paprika. Bake uncovered in 325øF oven for 25 to
30 minutes until hot. Serves 6


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