• Prep Time:
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  • Serves: 1 Servings

Easter Coated Pretzils

  • Recipe Submitted by on

Category: Holiday, Candy, Chocolate

 Ingredients List

  • 2 lb White or colored coating
  • -or chocolate
  • 1 pk Small prestzils


I like to use up the left over colors from making Easter candy and coat
pretzil for the very little ones. They love the different colored pretzils,
And especially the chocolate ones,<G> so do the grown ups. Again just melt
your coatings,chocolate or white, or color the white. Melt in small bowls
in pan of water, just warm never hot. Dip the pretzils in and lift with a
fork, shaking off excest coating. and lay on wax paper cooky sheet, that
will fit in your freezer. You really don't have to use the freezer. they
will set up setting out, but look bvetter and set up faster in Frig or
freezer. Good Luck and Enjoy from Joni in S.Jersey. Jenilee and Scott loove
to coat animal crackers when they were little, I still do .yummmm.

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