• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Easter Hunt Pie

  • Recipe Submitted by on

Category: Holiday, Pies

 Ingredients List

  • 1 Keebler Ready Crust Graham
  • -Cracker Pie Crust (6 oz)
  • 8 oz Cream cheese, softened
  • 14 oz Eagle Brand sweetened
  • -condensed milk
  • 3/4 c Cold water
  • 1 sm Instant vanilla pudding and
  • -pie filling
  • 1 1/2 c Non-dairy whipped topping,
  • -thawed
  • 16 Miniature chocolate eggs or
  • -other holiday candies*

 Directions

In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened
condensed milk until smooth. Add water and pudding mix; on low speed, beat
until smooth. Gently stir in whipped topping. Spoon 1/2 of filling into pie
crust. Place chocolate eggs evenly over filling. Top with remaining
filling. Chill 3 hours. Garnish with jelly beans and green tinted coconut
or as desired. Refrigerate leftovers. Makes 8 servings. *For young
children, use holiday marshmallow candies or other soft candies.

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