Side Pannel
Easy Almond Flour Pancakes
Easy Almond Flour Pancakes
- Recipe Submitted by maryjosh on 04/10/2020
Ingredients List
- 2 large eggs
- 2 tbsp oil
- 2 tbsp any milk or water
- 2 tbsp maple syrup or honey
- 1 tsp baking powder
- 1 cup almond flour
- Avocado or coconut oil, for frying
Directions
In a medium bowl, add eggs, oil, milk, maple syrup, baking powder and almond flour.
Whisk well until batter is smooth consistency.
Preheat ceramic non-stick skillet on low heat and swirl oil to coat.
Add 1/4 cup of batter and cook for a few minutes or until you peak under and see nice brown colour.
Flip pancakes before they are dry on top and bubbles appear.
Cook for another 1-2 minutes.
Proceed with remaining batter and reduce heat as skillet gets hotter.
Serve with maple syrup, plain yogurt and berries.
Whisk well until batter is smooth consistency.
Preheat ceramic non-stick skillet on low heat and swirl oil to coat.
Add 1/4 cup of batter and cook for a few minutes or until you peak under and see nice brown colour.
Flip pancakes before they are dry on top and bubbles appear.
Cook for another 1-2 minutes.
Proceed with remaining batter and reduce heat as skillet gets hotter.
Serve with maple syrup, plain yogurt and berries.
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