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Easy Balsamic Roasted Brussels Sprouts

  • Recipe Submitted by on

Category: Healthy Recipes, Vegetables

 Ingredients List

  • 1 lb of brussels sprouts
  • 2-3 Tbsp olive oil
  • 2-3 Tbsp Balsamic vinegar
  • Course kosher salt, to taste
  • Fresh ground pepper, to taste


1. Preheat oven to 400 degrees.

2. Clean and check brussels sprouts well, then cut in half length-wise.

3. Toss brussels sprouts with oil and vinegar and spread out into one layer on a cookie sheet.

4. Sprinkle with salt and freshly ground pepper.

5. Roast for 20-30 minutes until the brussels sprouts begin to caramelize.

6. Cool, serve and enjoy!

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