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Easy Beef Stew-ii

  • Recipe Submitted by on

Category: Beef, Main Dish

 Ingredients List

  • 2 pounds Beef Stew Meat
  • 6 medium potatoes peeled and cubed
  • 16 ounces corn, frozen
  • 16 ounces carrots, frozen
  • 16 ounces frozen peas
  • 1 tablespoon onion powder
  • salt and pepper, to taste
  • 1 pkg stew seasoning (located in your spice aisle, any brand is fine)
  • 3 cups of water


Using a whisk, combine the stew seasoning package, other seasonings and water. Then add the meat, potatoes and the vegetables. Cook on High setting for 8 hours. You can stir occasionally while cooking, if you like but you will want to stir before serving.

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