Side Pannel
Easy Beer Bread
Easy Beer Bread
- Recipe Submitted by maryjosh on 01/15/2018
Ingredients List
- Beer Bread Batter
- 2 cups spelt flour
- 1 cup almond flour
- 1/4 cup brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 12 ounces beer
Directions
Preheat the oven to 375 F
Liberally grease loaf pan
In a bowl, add dry ingredients, mix together until combined
Add beer and stir with a spatula, making sure it is well mixed
Pour batter into loaf pan
Bake for 40 minutes, or until tester comes out clean
Let cool for 5 minutes in pan
Remove beer bread to wire rack
Cut warm with a sharp serrated knife
Slather with butter
Liberally grease loaf pan
In a bowl, add dry ingredients, mix together until combined
Add beer and stir with a spatula, making sure it is well mixed
Pour batter into loaf pan
Bake for 40 minutes, or until tester comes out clean
Let cool for 5 minutes in pan
Remove beer bread to wire rack
Cut warm with a sharp serrated knife
Slather with butter
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