Side Pannel
Easy Cajun Chicken
Easy Cajun Chicken
- Recipe Submitted by maryjosh on 10/23/2018
Ingredients List
- 1kg chicken wings
- 1/2 cup plain flour
- 2 tsp cajun spice mix
- 2 tsp paprika
- pinch salt
- pinch white pepper
Directions
Pre-heat the oven to 200°
Mix the flour and spices together in a medium sized mixing bowl. Coat the wings well with the spice mix and shake off any excess.
Lay the wings onto a wire rack and place the rack onto a baking tray that has been lined with foil. (Warning! If you don’t line the tray, you will spend a long time cleaning it afterwards).
Bake on a high level in the hot oven for 30 to 35 minutes until cooked and golden brown
Mix the flour and spices together in a medium sized mixing bowl. Coat the wings well with the spice mix and shake off any excess.
Lay the wings onto a wire rack and place the rack onto a baking tray that has been lined with foil. (Warning! If you don’t line the tray, you will spend a long time cleaning it afterwards).
Bake on a high level in the hot oven for 30 to 35 minutes until cooked and golden brown
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
