• Prep Time: 15 mins
  • Cooking Time: 15 mins
  • Serves: 4

Easy Cheeseburger Macaroni

  • Recipe Submitted by on

 Ingredients List

  • 1/2 lb. Barilla Whole Grain Rotini Pasta (or any other type of pasta)
  • 1/2 lb. 90/10 Ground Beef (you could also substitute ground turkey or chicken)
  • 1 tbsp. Butter
  • 1 tbsp. All-Purpose Flour
  • 3/4 c. 2% Milk
  • 8 Slices American Cheese


Cook pasta according to package directions, drain and set aside. In a nonstick pan, brown the ground beef. Remove from pan draining off any excess liquid then set aside. In the same pan, melt the butter then stir in the flour forming a roux. Add in the milk and cheese and stir until all of the cheese has melted and sauce becomes thick. Add back in the ground beef and pasta, mix well and season with salt and pepper.

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