• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Easy Chicken Fried Rice

  • Recipe Submitted by on

Category: Chinese, Poultry

 Ingredients List

  • 3 Strips bacon, diced
  • 1/2 Red bell pepper, diced
  • 1 Egg, beaten
  • 3 tb Soy sauce
  • 1/4 c Scallion, finely chopped
  • 1/8 c Peas, frozen or fresh
  • 2 c COLD, cooked rice
  • 2 c Chicken, cooked and shredded

 Directions

INSTRUCTIONS
1 Cook the bacon in a wok or
-large skillet over
-medium-high heat until
Crisp.
2 Add the scallions, red
-pepper and peas to the
-wok. Stir-fry for 1
Minute.
3 Add the egg and scarmble.
4 Stir in the rice and
-chicken until heated
-through, separating the
-rice.
5 Add the soy sauce and stir
-until heated through.
6 Serve immediately.

MAKES 2 SERVINGS.SUBJ: RE

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?