Side Pannel
Easy Chicken Quesadillas
Easy Chicken Quesadillas
- Recipe Submitted by Kalina on 10/12/2009
Category: Main Dish, Mexican
Ingredients List
- 1 package of 10 flour tortillas
- 1 (1 lb.) block Monterey Jack or Sharp Cheddar cheese, shredded (you can also use Monterey Jack with jalapenos)
- 1 can diced green chile peppers
- 3-4 boneless chicken breasts
- Butter
Directions
First, drain the chiles.
Pan fry, in a little butter, the chicken until done. Cool and cut into very small pieces, almost shredded.
In a frying pan greased with butter, place the first tortilla and then arrange the shredded cheese evenly on top, covering it completely. Then, sprinkle the diced green chiles and cover with chicken. Place another tortilla on top. Cook on both sides like a grilled cheese.
Makes 5 quesadillas. Cut each into 4 or 6 triangles.
Serve hot with salsa and/or guacamole and sour cream.
Pan fry, in a little butter, the chicken until done. Cool and cut into very small pieces, almost shredded.
In a frying pan greased with butter, place the first tortilla and then arrange the shredded cheese evenly on top, covering it completely. Then, sprinkle the diced green chiles and cover with chicken. Place another tortilla on top. Cook on both sides like a grilled cheese.
Makes 5 quesadillas. Cut each into 4 or 6 triangles.
Serve hot with salsa and/or guacamole and sour cream.
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
