• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Easy Chocolate Bundt Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 Chocolate cake mix
  • 1 pk Chocolate pudding; instant
  • 12 oz Chocolate chips
  • 1 3/4 c Milk
  • 2 Eggs


Combine all ingredients in a large bowl. Mix by hand until well blended;
about 2 minutes. Pour into greased and floured bundt pan. Bake at 350
degrees for 1 hour, or until it springs back to the touch. Cool 15 minutes
in pan; remove from pan and continue cooling on cake rack. This cake is so
moist that it requires no frosting.

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