• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Easy Crabmeat Rice

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 c Raw rice
  • 1 ts Salt
  • 1/8 -(up to)
  • 1/4 ts Red pepper
  • 1/4 c Celery; chopped
  • 1 sm Onion; chopped
  • 1/4 c Bell pepper; chopped
  • 1 cn Cheddar cheese soup
  • 1 Soup can water
  • 2 -(up to)
  • 3 cn Lump crabmeat; well drained


Mix all the ingredients together in a 3 quart covered casserole dish.
Bake in a 350 degree oven for 1-1/4 hours. Stir only once, lightly, during

Note: Make sure all the shells are out of the crab. Shrimp can be
substituted for crab, but crab is better.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?