Side Pannel
Easy Creamy Coleslaw
Easy Creamy Coleslaw
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Carrots
Ingredients List
- 2 1/2 c Shredded cabbage; * see
- -below
- 1/2 c Shredded carrots; * see
- -below
- 3 tb Light mayonnaise
- 2 ts Sugar
- 2 tb Nonfat sour cream
- 2 ts Dijon mustard
Directions
In large bowl, combine cabbage and carrot. In small bowl, combine all
remaining ingredients; blend well. Add to cabbage mixture; mix well. Serve
immediately, or cover and refrigerate until serving time. If desired,
sprinkle with paprika before serving.
Makes 4 (2/3 cups) serving.
* Three cups purchased coleslaw blend can be substitute for the cabbage and
carot.
Per serving: 70 calories, 4 g fat, 4 mg cholesterol, 180 mg sodium, 7 g
carbohydrate, 1 g fiber, 2 g protein,
Dietary Exchanges : 1 vegetable, 1 fat.
remaining ingredients; blend well. Add to cabbage mixture; mix well. Serve
immediately, or cover and refrigerate until serving time. If desired,
sprinkle with paprika before serving.
Makes 4 (2/3 cups) serving.
* Three cups purchased coleslaw blend can be substitute for the cabbage and
carot.
Per serving: 70 calories, 4 g fat, 4 mg cholesterol, 180 mg sodium, 7 g
carbohydrate, 1 g fiber, 2 g protein,
Dietary Exchanges : 1 vegetable, 1 fat.
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