Side Pannel
Easy Crock Pot BBQ Pulled Pork
- Prep Time: 10 Minutes
- Cooking Time: 8 Hours 30 Minutes
- Serves: 6-8 Serving
Easy Crock Pot BBQ Pulled Pork
- Recipe Submitted by Rosemary on 11/28/2014
Category: Dinner Party, Main Dish, Pork, Barbeque, Crockpot
Ingredients List
- 1 (3-4 pound) boneless pork loin
- 1 onion, sliced in half and then thinly sliced
- 1 (12-oz) can diet soda (or regular works great too!)
- ½ bottle of your favorite barbecue sauce (I LOVE Sweet Baby Ray's!)
- Lawry's Seasoning Salt
- pepper
Directions
1. Spray slow cooker lightly with cooking spray. Put sliced onions on the bottom. Rinse pork loin and pat lightly with paper towels. Coat pork with a layer of Lawry's Seasoning Salt and some pepper. Place on top of onions.
2. In a medium sized bowl, mix ½ bottle of barbecue sauce and a can of diet soda. Pour the fizzy concoction on top of seasoned pork loin in crock pot.
3. Cover the crock pot and cook on LOW for about 7-8 hours, or until meat is fork tender. When the meat is tender enough, carefully take the pork out of the slow cooker and place on a plate and shred the meat up using two forks. Place meat back inside crock pot, stirring to combine, and let cook for another 30 minutes.
4. Serve on buns and ENJOY!!
2. In a medium sized bowl, mix ½ bottle of barbecue sauce and a can of diet soda. Pour the fizzy concoction on top of seasoned pork loin in crock pot.
3. Cover the crock pot and cook on LOW for about 7-8 hours, or until meat is fork tender. When the meat is tender enough, carefully take the pork out of the slow cooker and place on a plate and shred the meat up using two forks. Place meat back inside crock pot, stirring to combine, and let cook for another 30 minutes.
4. Serve on buns and ENJOY!!
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