• Prep Time: 10 mins
  • Cooking Time: 6 hours
  • Serves: 8

Easy Crockpot Pork Chops

  • Recipe Submitted by on

 Ingredients List

  • 1/2 cup light brown sugar, packed
  • 1/2 cup ketchup
  • 1/4 cup low sodium soy sauce
  • 1-3 tablespoon red chile paste (I used Gourmet Garden)
  • 1 teaspoon minced garlic
  • 1 teaspoon black pepper
  • 1/2 teaspoon kosher salt
  • 3-5 pounds boneless pork chops (thick cut 1"- 1 1/2")
  • 1/4 cup cornstarch

 Directions

Add ingredients (except pork chops and corn starch) in a 6-quart slow cooker. Stir to combine. Add pork chops. Toss to coat with the sauce. Cook on low 6 hours.

After 6 hours, combine equal amounts cornstarch and water in a mason jar. Close the lid, to seal the jar. Shake the living tar out of it, to create a slurry. Add the slurry to the crockpot. Stir and cover, cook 1 more hour.

Serve and enjoy!

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