• Prep Time: 5 mins
  • Cooking Time: 3 hrs
  • Serves: 50 Meatballs

Easy Grape Jelly Meatballs

  • Recipe Submitted by on

 Ingredients List

  • 1 32 Ounce Bag Fully Cooked Frozen Meatballs
  • 2 12 Ounce Bottles Chili Sauce, I use Heinz
  • 1 32 Ounce Jar Grape Jelly


Place the frozen meatballs in the bottom of your slow cooker. In a medium bowl, whisk together the chili sauce and grape jelly (the mixture will not be completely smooth at this point, that's fine it will melt down in the slow cooker.)

Pour the sauce over the meatballs and cook on low heat for 3 hours. Serve with toothpicks as an appetizer, or over rice as a main dish.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?