• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Easy Oriental Fried Rice

  • Recipe Submitted by on

Category: Side Dishes

 Ingredients List

  • ------------------------------FROM LOIS FLACK------------------------------


CYBEREALM BBS (315)786-1120
* * * * *
2 c -to 4 c cooked Rice
2 sl Bacon, chopped
1/2 c Low-fat Ham *
*(you may substitute cooked
-shrimp, turkey or chicken)
1 c Carrots, diced
1/2 c Red Pepper, diced
1/2 c Green Onion, chopped
1 c Frozen Green Peas
1/2 ts Dried Ginger
1/3 c Low-Salt Soy Sauce
Salt & Pepper to taste

1. Fry bacon in large skillet or wok until crisp. Drain off all but 1 T of

2. Add meat and carrots; stir-fry about 2 minutes.

3. Add red pepper and onions; toss or stir to fry until vegetables are

4. Stir in green peas, rice, ginger, soy sauce, salt and pepper.

5. Stir to heat well; cover and let stand about 5 minutes.

Serving size depends on amount of rice used.

Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY

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