Side Pannel
Easy Peanut Butter Chocolate Fudge
Easy Peanut Butter Chocolate Fudge
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts, Candy
Ingredients List
- 1 pk Peanut butter flavored chips
- -(12-ounce)
- 1 cn Eagle Brand Sweetened
- -Condensed Milk (14-ounce)
- (Not evaporated)
- 1/4 c Butter or margarine
- 1/2 c Chopped peanuts, optional
- 1 pk Semi-sweet chocolate morsels
- -(6-ounce)
Directions
Makes about 2 pounds
In a large saucepan, melt peanut butter chips, 1 cup
sweetened condensed milk and 2 tablespoons butter;
stir occasionally. Remove from heat; stir in peanuts.
Spread mixture into waxed paper-lined 8-inch square
pan. In a small saucepan, melt chocolate morsels,
remaining sweetened condensed milk and butter. Spread
chocolate mixture on top of peanut butter mixture.
Chill two hours or until firm. Turn fudge onto cutting
board; peel off paper and cut into squares. Tightly
cover any leftovers.
Recipe from Borden Eagle Brand Sweetened Condensed
Milk.
In a large saucepan, melt peanut butter chips, 1 cup
sweetened condensed milk and 2 tablespoons butter;
stir occasionally. Remove from heat; stir in peanuts.
Spread mixture into waxed paper-lined 8-inch square
pan. In a small saucepan, melt chocolate morsels,
remaining sweetened condensed milk and butter. Spread
chocolate mixture on top of peanut butter mixture.
Chill two hours or until firm. Turn fudge onto cutting
board; peel off paper and cut into squares. Tightly
cover any leftovers.
Recipe from Borden Eagle Brand Sweetened Condensed
Milk.
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