• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Easy Peanut Butter Cookies (Corrected)

  • Recipe Submitted by on

Category: Low Fat, Cookies

 Ingredients List

  • 1 2/3 c All-Purpose Flour
  • 1 1/2 tb Cornstarch
  • 1 3/4 ts Baking Powder
  • 1/2 ts Baking Soda
  • 3/4 c Firmly Packed Brown Sugar
  • 1 ts Vegetable Oil, *Note
  • 1/4 c Sugar
  • 1/4 c Reduced Fat Smooth Peanut
  • -Butter
  • 1 1/2 tb Light Corn Syrup
  • 2 1/2 ts Vanilla Extract
  • 1/4 c Egg BeatersĀ® 99% Egg
  • -Substitute, Or 1 Egg
  • Vegetable Cooking Spray
  • 3 tb Granulated Sugar


*NOTE: Original recipe used 1/4 C veg oil

Preheat oven to 375 deg F.

Combine first 4 ingredients in a bowl; stir well, and set aside. Combine
brown sugar, oil, 1/4 C granulated sugar, and peanut butter in a large
bowl; beat at medium speed of a mixer until well-blended. Add corn syrup,
vanilla, and egg; beat well. Stir in flour mixture.

Coat hands lightly with cooking spray and shape dough into 48 (1") balls.
Roll balls in 3 T granulated sugar, and place 2" apart on baking sheets
coated with cooking spray. Flatten balls with the bottom of a glass.

Bake at 375 deg F for 7 min or until lightly browned. Remove cookies from
pans, and let cool on wire racks.

Yield: 4 dozen (serving size 1 cookie)

These are very, very good... I was quite surprised. Be sure and don't over
bake them or they become like rocks...nice flavored rocks!!<g>

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?