Side Pannel
Easy Potato Latkes
Easy Potato Latkes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Breakfast, Vegetables, Breads
Ingredients List
- 1 pk "Perfect Latke" Potato
- -Pancake Mix
- 1 1/2 c Boiling water
- 2 Eggs
- 2 3 tb vegetable oil or butter
Directions
Empty mix package contents into large mixing bowl. Sift together the dried
potato shreds and flour mixture. Add boiling water and mix thoroughly;
blend in the eggs. Let batter rest ten minutes. Heat oil in large skillet
over medium heat. Drop batter by tablespoon into pan, spreading it
slightly. Cover and fry until golden-brown on one side, then turn and cook
other side. Stack finished pancakes and, if desired keep warm in 150-F
oven. Serve with sour cream or applesauce.
Note: I didn't have any applesauce or cream, but the latkes taste fine with
strawberry jam; actually, they taste quite fine even without a topping.
potato shreds and flour mixture. Add boiling water and mix thoroughly;
blend in the eggs. Let batter rest ten minutes. Heat oil in large skillet
over medium heat. Drop batter by tablespoon into pan, spreading it
slightly. Cover and fry until golden-brown on one side, then turn and cook
other side. Stack finished pancakes and, if desired keep warm in 150-F
oven. Serve with sour cream or applesauce.
Note: I didn't have any applesauce or cream, but the latkes taste fine with
strawberry jam; actually, they taste quite fine even without a topping.
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