• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Easy Red Curry with Chicken & Jasmine Rice

  • Recipe Submitted by on

Category: Healthy Recipes, Main Dish, Chicken, Rice

 Ingredients List

  • 2 Tbsp olive oil
  • 2 Tbsp red curry paste
  • 1 clove garlic, minced
  • 1/2 yellow onion, sliced
  • 1 (13.5 oz) can coconut milk
  • 1/2 red bell pepper, sliced
  • 1/2 cup of fresh green beans
  • 1 Tbsp brown sugar
  • salt & pepper to taste
  • 1/2 small deli-roasted chicken, warmed, cut up
  • 1/2 lime, freshly squeezed
  • Fresh Thai basil


Heat the oil and in a large pan and then add the red curry paste. Stir for a minute to release the curry's aromas, and then add the garlic and onion. When they're translucent, add the coconut milk and brown sugar. Stir to combine. Add the bell pepper and green beans. Cook vegetables on low until al dente, stirring occasionally. Add the warmed roasted chicken (or precooked shrimp) and fresh lime juice just before serving. Garnish with basil, and serve with steamed rice.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?