• Prep Time: 10 mins
  • Cooking Time: 15 mins
  • Serves: 4

Easy Skillet Beef and Broccoli

  • Recipe Submitted by on

 Ingredients List

  • 1/2 cup soy sauce
  • 2 tbsp brown sugar
  • 1 tsp ground ginger
  • 1/2 tsp red pepper flakes
  • 1/2 cup beef broth
  • 3 tbsp cornstarch divided
  • 2 tbsp cold water
  • 1 tbsp minced garlic
  • 3 tbsp olive oil divided
  • 1 lb flank steak trimmed and thinly sliced
  • 5 cups broccoli florets
  • 1 cup onion wedges


Mix together soy sauce, brown sugar, ginger, pepper flakes, one tablespoon of cornstarch and beef broth. Set it aside.
In a separate bowl, mix two tablespoons of cornstarch, water and garlic. Add the sliced beef and stir to coat.
Heat two tablespoons of oil in a frying pan over medium high heat and stir fry the coated beef for 3-4 minutes until cooked through. Remove the beef from the frying pan and set aside.
Add the broccoli and onions to the frying pan and stir fry for 3-5 minutes, until tender.
Return the beef to the pan. Add the soy sauce mixture. Cook and stir for 3-5 minutes, until thickened.
Serve the beef and broccoli over rice.

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