• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Easy "Souffle"

  • Recipe Submitted by on

Category: Eggs, Kids, Cheese

 Ingredients List

  • 2 tb Butter
  • 6 Bread slice
  • 1 1/2 c Cheese; grated
  • 6 Egg
  • 1 1/2 c Milk
  • 1/2 ts Dry mustard


Fat grams per serving: Approx. Cook Time:
Preheat oven to 250F. Spread butter on bread & cut into small cubes. In
casserole dish, alternate layers of bread cubes and cheese. In a bowl, beat
together egg, milk and dry mustard; pour over bread; stir gently. Let stand
at least 10 minutes. Bake 40-45 minutes or till set in centre.

Serves 4 hungry people with 6 as a brunch dish.

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