Side Pannel
Easy Spinach and Cream Cheese Wonton Pepper Recipe
Easy Spinach and Cream Cheese Wonton Pepper Recipe
- Recipe Submitted by Cobb on 11/27/2014
Category: Cheese, Side Dishes
Ingredients List
- Wonton Wrappers
- 8 oz of low fat Cream Cheese
- Frozen Spinach - 12 oz - thawed and rinsed of excess liquid
- Olive Oil
- Pinch of Cayenne Pepper
- ½ Teaspoon of Garlic Powder
- ½ Teaspoon of Pepper
- Pinch of Salt
Directions
Preheat oven to 375
In a bowl mix all the ingredients together except the wonton wrappers and oil
Place 2 teaspoons of cream cheese mixture in the middle of each wrapper and fold wrapper in half so it creates a triangle. Run your finger along the edges with a little water to secure the edges. Brush a little oil on top and place on cookie sheet lined with parchment paper
This makes about 20. Bake for about 15 minutes or till wrappers brown
Enjoy!!! My husband ate all 20 in one sitting.
In a bowl mix all the ingredients together except the wonton wrappers and oil
Place 2 teaspoons of cream cheese mixture in the middle of each wrapper and fold wrapper in half so it creates a triangle. Run your finger along the edges with a little water to secure the edges. Brush a little oil on top and place on cookie sheet lined with parchment paper
This makes about 20. Bake for about 15 minutes or till wrappers brown
Enjoy!!! My husband ate all 20 in one sitting.
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