• Prep Time: 10 Minutes
  • Cooking Time: 15 Minutes
  • Serves: 20 Servings

Easy Spinach and Cream Cheese Wonton Recipe

  • Recipe Submitted by on

Category: Snacks

 Ingredients List

  • Wonton Wrappers
  • 8 oz of low fat Cream Cheese
  • Frozen Spinach - 12 oz - thawed and rinsed of excess liquid
  • Olive Oil
  • Pinch of Cayenne Pepper
  • ½ Teaspoon of Garlic Powder
  • ½ Teaspoon of Pepper
  • Pinch of Salt


1. Preheat oven to 375

2. In a bowl mix all the ingredients together except the wonton wrappers and oil

3. Place 2 teaspoons of cream cheese mixture in the middle of each wrapper and fold wrapper in half so it creates a triangle. Run your finger along the edges with a little water to secure the edges. Brush a little oil on top and place on cookie sheet lined with parchment paper

4. This makes about 20. Bake for about 15 minutes or till wrappers brown

5. Enjoy!!! My husband ate all 20 in one sitting.

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