• Prep Time: 15 Minutes
  • Cooking Time: 15 Minutes
  • Serves: 4 Serving

Easy Stove-Top Macaroni & Cheese

  • Recipe Submitted by on

Category: Cheese, Quick & Easy

 Ingredients List

  • 8 ounces elbow macaroni
  • 1/4 cup butter
  • 1/4 cup flour
  • 1/2 teaspoon salt
  • 1 dash black pepper
  • 2 cups milk
  • 2 cups shredded cheddar cheese or 8 ounces cheddar cheese

 Directions

1 Cook macaroni according to package directions.
2 In medium saucepan, melt butter over medium heat; stir in flour, salt and pepper; slowly add milk.
3 Cook and stir until bubbly.
4 Stir in cheese until melted.
5 Drain macaroni; add to cheese sauce; stir to coat.

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