• Prep Time: 25 minutes
  • Cooking Time: 15 minutes
  • Serves: 4-5 servings

Easy Stromboli

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • a large size pizza dough
  • 8-10 slices ham
  • 8-10 slices salami
  • 8-10 slices pepperoni
  • 4-6 slices provolone cheese
  • 4-6 slices mozzarella cheese
  • 8-10 basil leaves
  • 1 tablespoon olive oil
  • 1 teaspoon oregano
  • marinara sauce to dip in

 Directions


1. Preheat oven to 400ºF

2. Roll out a pizza dough to form a thin rectangular crust, about 11"x13", and place the crust on a baking pan lined with a parchment paper.

3. Layer slices of ham, salami, and pepperoni as a single row in the center of crust. Layer cheeses over meats and place basil leaves on top.

4. Using a knife or a pair of scissor, cut either sides of crust next to the meat & cheese filling to make several 1" wide strips. Fold-in the each end part of the crust toward the filling. Using one strip at a time criss-cross each strip to cover the filling.

5. Drizzle olive oil over the crust and sprinkle oregano.

6. Bake for 15 minutes or until the crust turns golden brown.

7. Cool down a little and slice

8. Serve hot with warm marinara sauce to dip in.

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