• Prep Time: 15 Minutes
  • Cooking Time: 3 Hours
  • Serves: 12 Servings

Easy Tiramisu Pie Recipe

  • Recipe Submitted by on

Category: Quick & Easy, Pies

 Ingredients List

  • 48 vanilla wafers, divided
  • 1/4 cup brewed strong Maxwell House® Coffee, divided
  • 4 ounces (1/2 of 8-oz. pkg.) PHILADELPHIA® Cream Cheese, softened
  • 1-1/2 cups cold milk
  • 1 package (3.4 ounces) JELL-O® Vanilla Flavor Instant Pudding
  • 1 tub (8 ounces) COOL WHIP® Season's Delight French Vanilla Whipped Topping, thawed
  • 1 ounce BAKER'S® Semi-Sweet Baking Chocolate, grated


1. ARRANGE 36 wafers on bottom and up side of 9-inch pie plate. Drizzle with 2 Tbsp. coffee.

2. BEAT cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in 2 cups COOL WHIP.

3. LAYER half each of the pudding mixture and grated chocolate in crust; cover with remaining wafers. Drizzle with remaining coffee. Repeat layers of pudding and chocolate. Top with remaining COOL WHIP. Refrigerate 3 hours.

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