• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Easy Truffles

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 (12-ounce) package semisweet
  • -chocolate chips
  • 8 oz Fat-free cream cheese;
  • -softened
  • 3 c Powdered sugar
  • 1 ts Instant coffee granules
  • 1 ts Nonfat milk
  • 1 ts Vanilla extract
  • 1/2 c Sweet ground chocolate or
  • -unsweet. cocoa


In a large microwaveable bowl, melt the chocolate chips in the microwave,
on High setting, stirring thoroughly every 30 seconds; set aside.

With an electric mixer on Medium setting, beat the fat-free cream cheese
until smooth. Gradually add the sugar, beating until well blended. Dissolve
the instant coffee in the non-fat milk; stir it into the cream cheese
mixture. Add the vanilla and melted chocolate. Refrigerate about 15
minutes. Shape into 1-inch balls. Sift the sweet ground chocolate over
truffle balls. Store in refrigerator.
Yield: 48 truffle

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