• Prep Time:
  • Cooking Time:
  • Serves: 2 Small Loafs

Easy Zucchini Bread Recipe

  • Recipe Submitted by on

Category: Holiday, Eggs, Breads, Desserts

 Ingredients List

  • 3 Cups of Flour ( White, Wheat, or Gluten - Free)
  • 1 Teaspoon of Baking Powder
  • 1 Teaspoon of Salt
  • 1 teaspoon of Baking Soda
  • 1 Tablespoon of Vanilla
  • 4 Eggs
  • 1ΒΌ Cup of Vegetable Oil
  • 2 cups of White Sugar
  • 2 Zucchini - Grated
  • 1 Cup of Walnuts - Chopped

 Directions

Preheat oven to 325

Grease 2 loaf pans - 8x4 works great ( I used a slightly larger in my recipe)

Using a sifter - sift flour, salt, baking powder, baking soda, and cinnamon into a bowl ---- sifting makes the bread lighter :)

In another bowl mix - oil, vanilla, eggs, and sugar

Slowly add the flour mixture into the egg mixture --- once it is mixed add zucchini and walnuts

Pour Batter into the loaf pans and bake for 1 hour

Let it sit for 1 hour before taking out of the pan

Enjoy!

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