• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Eat's California Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 tb Butter, clarified
  • 4 Chicken breasts, boneless
  • 2 Avocado
  • 2 Tomatoes
  • 1/2 c White sauce
  • 1/2 c Monterey Jack, shredded


Skin and bone chicken; slice 1/2" thick. In large skillet, heat clarified
butter on medium-high. Add chicken slices and saute 3-5 minutes, until
they start to turn brown. Season chicken with salt and pepper.

Preheat oven to 350. Peel, pit, and thinly slice avocado. Cut tomatoes
into thin wedges. In medium casserole, layer chicken, avocado, and tomato.
Top with white sauce. Sprinkle with cheese. Bake 30 minutes.

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