• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Egg Balls for Soup

  • Recipe Submitted by on

Category: Eggs, Soups

 Ingredients List

  • 8 Egg yokes
  • 1/2 tb Wheat flour
  • 1 ts Salt


Take the yokes of 6 hard-boiled eggs and half a tablespoonfull of wheat
flour, rub them smooth with the yokes of two raw eggs and aa teaspoon of
salt; mix all well together; make it into balls, and drop them into the
boiling soup a few minutes before taking it up.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?